Maple-Dijon-Cider Pork Tenderloin – Cozy Fall Dinner Idea
If fall had a signature dish, this Maple-Dijon-Cider Pork Tenderloin would be it. Juicy, saucy, and ready in just 30 minutes, this one-skillet wonder is the kind of meal that makes you want to throw on a flannel and pour a glass of hard cider. Whether you’re whipping it up for a quick weeknight dinner … Read more