Made with love and packed with warmth, this Winter Apple Cake with Walnuts is a true crowd-pleaser. It’s simple, delicious, and perfect for cozying up during chilly days.
Delicious Apple Cake with Walnuts
Ingredients
- 3 eggs
- 1 cup granulated sugar
- 1 cup vegetable oil
- 1 cup milk
- 1 packet baking powder
- 1 packet vanilla extract
- 2.5 cups all-purpose flour
- 2 apples
- 1/2 cup chopped walnuts
Instructions
- Start by peeling and dicing the apples. To prevent them from browning, mix in a teaspoon of lemon juice.
- In a mixing bowl, beat the eggs, sugar, and vanilla extract until fluffy.
- Add in the milk and vegetable oil, then continue beating.
- Gradually sift in the flour and baking powder, mixing until smooth.
- Pour the batter into a cake pan and sprinkle diced apples and chopped walnuts on top.
- Bake in a preheated oven at 175°C (350°F) for 35-40 minutes.
- Once baked, let it cool before slicing and serving. Enjoy your delicious treat!
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