Easy 2 Ingredients Air Fryer Doughnut Holes

Easy 2 Ingredients Air Fryer Doughnut Holes

Get ready for my latest obsession – 2-Ingredient Air Fryer Doughnut Holes! 😍🍩 All you need are some Greek yogurt, flour, and of course, an air fryer. Check out the recipe below.


Doughnut Holes

  • 8.8 ounces Greek yogurt (about 250ml)
  • 7 ounces self-rising flour (about 200g)

Other ingredients

  • Butter
  • Caster sugar
  • Biscoff spread @lotusbiscoffuk


  1. Mix the Greek yogurt and flour until they come together to form a shaggy dough.
  2. Knead the dough on the counter for about 3 minutes, adding more flour if it’s too sticky.
  3. Use a spoon to cut small pieces of dough and roll them into balls.
  4. Spray your air fryer basket with vegetable oil, then place 12 dough balls inside. Fry at 392°F (200°C) for 12-15 minutes. If the inside is still doughy, they need a bit more time.
  5. Once they’re done, brush the dough holes with melted butter, roll them in sugar, and enjoy your homemade doughnut holes! 😋

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