Surprise Tiramisu Balls

Get ready to impress your guests with these super quick Surprise Tiramisu Balls, ready in just 10 minutes! 😍 The perfect Christmas dessert 😍 Tiramisu balls filled with vanilla sauce

Surprise Tiramisu Balls

surprise tiramisu balls


  • 300g Ladyfinger Biscuits
  • 250g Mascarpone or Cream Cheese
  • 2 tablespoons Powdered sugar
  • 1/2 cup Espresso or Filter coffee
  • 1 packet Vanilla
  • For the Filling:
  • 300ml Milk (1.5 cups)
  • 1 tablespoon Flour
  • 1 teaspoon Cornstarch
  • 1 egg yolk
  • 2 tablespoons Granulated sugar
  • 1 tablespoon Cream Cheese
  • Cocoa powder


    Mix all the filling ingredients except the cream cheese in a small saucepan and cook on the stove. Once the pudding is cooled, add the cream cheese and whisk until smooth.
    Crush the biscuits in a food processor. Mix mascarpone, powdered sugar, vanilla, coffee, and crushed biscuits in a bowl.
    Take portions of the mixture and roll them into mandarin-sized balls. Make a dent in the center of each ball with your finger (just like making stuffed meatballs ☺️). Fill the dent with the prepared pudding, then seal and roll the balls again. Sprinkle cocoa powder on top. Chill in the fridge for about an hour before serving.

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