This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps. Wrapped tightly and stored at room temperature, homemade peanut brittle will stay … Read more
Your favorite childhood treat, transformed into the most delicious dessert imaginable. Easy & Delicious Fluffernutter Blondies Ingredients: 1/2 c. (1 stick) unsalted butter, melted 1 1/4 c. flour 1 tsp. baking powder 1/2 tsp. kosher salt 2 large eggs 1 c. packed brown sugar 1/2 c. granulated sugar 1 c. smooth peanut butter, divided … Read more
Cowboy blondies are filled with so much goodness and you definitely don’t need to be a cowboy to love them. We kind of have a thing for blondies, but these are one of our faves. I made a double batch last night. They were very good. I thought they would be too thin with just … Read more
Decadent doesn’t even begin to describe these blondies. Delicious Rolo Stuffed Blondies Ingredients: 1 1/2 Sticks unsalted butter, softened 1 1/4 c. sugar 2 large eggs 2 tsp. pure vanilla extract 2 c. all-purpose flour 1/2 tsp. kosher salt 1 tsp. baking soda 20 Rolos, unwrapped 1/2 c. Caramel 1/2 c. melted chocolate … Read more
Inspired by the cream cheese-maple sauce drizzled on the butter pecan blondies at Applebee’s, these easy white chocolate chip blondies highlight a very underutilized baking ingredient: maple syrup. We replaced the pecans with walnuts, but you can use an equal amount of pecans if you’d prefer. Delicious Maple Butter Blondies Ingredients: FOR THE BLONDIES: … Read more
Made with the classic cream cheese and sour cream combo, and upgraded with delicious caramel or dulce de leche and crushed graham crackers. For fans of the fall-time-favorite caramel apple, this is a no-brainer: Serve it as a sweet appetizer or as a casual dessert along with apples and other fresh fruits. All it takes … Read more
Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds. This toffee is incredible. I first tried this recipe at my sister-in-law’s … Read more
Homemade just might be the perfect make-ahead dessert, no matter what the season. Rich, smooth, and creamy, it can be tightly wrapped and kept in the freezer for a few months.. perfect for christmas! This was my aunt’s recipe for fudge, passed down through the family. It’s better than any fudge I’ve ever had at … Read more
These Grilled Pineapple Ice Cream Sundaes are a sweet summertime dessert! It tastes good when u use the canned pineapple slices… They r sweet and adda flavour… Delicious Grilled Pineapple Sundaes Ingredients: 4 pineapple slices 4 scoops vanilla ice cream Dulce de leche, for drizzling 2 tbsp. sweetened shredded coconut, toasted … Read more
We love pineapple upside-down cake, so we took that love and turned it into pancakes! The brown sugar will make the bottom nice and caramelized, just like it would in the cake! We love that it makes the pancake a little crunchy. Wait until the pancakes are almost ready to flip before adding the pineapple … Read more