Sticky Toffee Pudding Cake

Imagine a dessert that’s the sweet love child of sticky toffee pudding and cake – that’s what we’re diving into. Sticky toffee pudding is traditionally made with softened dates, but fear not, it won’t taste the least bit date-like, even if you’re not their biggest fan (I know I’m not). The real magic in this … Read more

Black Forest Cheesecake Brownie Pie

For all you brownie and Black Forest gateau enthusiasts out there, this dessert is about to become your new obsession. Picture this: a luscious blend of fudgy brownie, dreamy cheesecake, and sweet cherry pie filling, all crowned with a luscious chocolate ganache. Now, if you’re wondering how to whip up this delectable delight, fret not, … Read more

Apple Pie Cheesecake Tacos

Ever wondered what happens when you combine crazy dessert ideas? Let me break it down for you. Apple pie cheesecake tacos are exactly what they sound like: crispy taco shells filled with creamy cheesecake and topped with scrumptious apple pie filling. They’re a breeze to create, a joy to devour, and a hit for any … Read more

Pumpkin Nutella Stuffed Buns

Looking to add some festive flair to your autumn or Halloween gathering? Look no further! These cute and scrumptious buns shaped like mini pumpkins are the answer. They’re soft, fluffy, and filled with creamy Nutella. The best part? They’re a breeze to make and decorating them is loads of fun. I used chocolate fingers for … Read more

Brownie Caramel Candles

It’s spooky season, and I’ve got a fun treat for you – fudgy brownie candles filled with Carnation caramel drizzle sauce to share and enjoy with your loved ones this Halloween. Ingredients: BROWNIES (Makes 9 single layer 2” candles / 4 double layer 2” candles / 2 double layer 3” candles): 6.7 ounces butter or … Read more

Easy 2 Ingredients Air Fryer Doughnut Holes

Get ready for my latest obsession – 2-Ingredient Air Fryer Doughnut Holes! 😍🍩 All you need are some Greek yogurt, flour, and of course, an air fryer. Check out the recipe below.   Doughnut Holes 8.8 ounces Greek yogurt (about 250ml) 7 ounces self-rising flour (about 200g) Other ingredients Butter Caster sugar Biscoff spread @lotusbiscoffuk … Read more

Vampire Teeth Churros

Curious about what vampire teeth churros are? They’re essentially churro sandwiches with red frosting for the gums, mini marshmallows for the teeth, and slivered almonds for the fangs. Ingredients: For the Churros: 4 ounces butter (about 115g) 2 tablespoons caster sugar 1 cup (about 225ml) water 3 eggs 5.1 ounces plain flour (about 145g) A … Read more

Apple Crumble Caramel Cheesecake

Get ready for the delightful taste of fall with this Apple Crumble Caramel Cheesecake! 🍏🍯😍 Autumn has officially arrived, and I’ve partnered with @carnation_uk to bring you this super easy, no-bake cheesecake that’s perfect for sharing with your friends and family. If you’re a fan of apple crumble and cheesecake, this recipe is a match … Read more

Starbucks Copycat Lemon Loaf Cake

How about a homemade Starbucks Copycat Lemon Loaf Cake? 🍋 Here’s the recipe: Ingredients: Batter: 1 cup granulated sugar (about 200g) 2 tablespoons lemon zest 2 large eggs at room temperature 2 ounces melted unsalted butter (about 56g) 1/4 cup vegetable oil (about 60ml) 1 teaspoon vanilla extract 1/3 cup full-fat milk at room temperature … Read more

Pumpkin Marble Cake

The Juiciest Pumpkin Marble Cake – A Recipe to Save 😍 Can you taste the pumpkin in the batter? Not at all, but it makes this marble cake wonderfully moist. You’ve got to give it a try 😉 Here’s what you’ll need: For the Batter: 14 oz pumpkin puree (preferably homemade) 1 cup plus 2 … Read more