I discovered these crispy outside, soft inside cheese bread rolls during my time in Germany, and let me tell you, they’re absolutely delicious! 🤩 They’re sure to become a staple at your breakfast table. MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover … Read more
MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, baking, and traveling, I’ve combined my passions to create a platform where I can share my culinary adventures and inspirations with you. From decadent cakes to scrumptious cookies, this website … Read more
MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, baking, and traveling, I’ve combined my passions to create a platform where I can share my culinary adventures and inspirations with you. From decadent cakes to scrumptious cookies, this website is … Read more
Indulge in the magic of a freshly baked, warm, and gooey Chocolate Chip Banana Bread! 🍌 This recipe is a game-changer, and you won’t be able to resist its scrumptious allure. 🥺 MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things … Read more
Cinnamon Streusel Banana Nut Bread (gf/refined sugar-free/v option*) 🤤🍌 When I tell you that you absolutely MUST try this one… it’s the perfect blend of sweet and fluffy, with a delightful crunch from the walnuts and that irresistible cinnamon streusel topping. Pro tip: Here’s the kicker—you can whip up this banana bread in just one … Read more
Cinnamon Sugar Pumpkin Bread (gf/df/refined sugar-free) 😍 because pumpkin treats are a forever vibe 🎃🫶 But hold up, this isn’t your typical pumpkin loaf – it’s gluten-free, dairy-free, and flaunts a seriously upgraded cinnamon sugar topping. Your fall and Thanksgiving baking agenda is practically begging for this one! 👇 MariaWelcome to Mariasskitchen.com! I’m Maria … Read more
When I whip up a marble loaf, it’s like my life is put together. Let’s dive into this fantastic choc marble loaf! MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, baking, and traveling, I’ve combined my passions to create … Read more
Moist, airy, with a touch of lemon, vanilla, and blueberries – the PERFECT combination for this time of year, if you ask me! 😍🫶🏻 It’s one of my favorite cakes, and you can absolutely enjoy it for breakfast. I can assure you there won’t be any leftovers to worry about. 😉 Save the recipe and … Read more
This pumpkin bread is like taking a delicious bite of autumn, and when you add that maple glaze, it takes this treat to a whole new level! Ingredients: 2 large eggs 1 cup pumpkin puree 1/2 cup vegetable oil 1 cup sugar 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1 1/2 cups all-purpose flour … Read more
How about some freshly baked Focaccia? It’s great as a side for a fresh salad or as a little snack in between meals. 😊 Here’s how to make it: For 8 small Focaccia: Ingredients: 300g (about 2.4 cups) All-Purpose Flour 170g (about 3/4 cup) Water 30g (about 2 tablespoons) Olive Oil 6g (about 1 teaspoon) … Read more