The textural contrast between the flaky peanut butter filling and soft, chewy blondies is out of control. If you’re not a Butterfingers already, you will be after you make these. Soft and Chewy Butterfinger Blondies Ingredients: Cooking spray 3/4 c. butter, melted 1 c. granulated sugar, plus more for sprinkling 1/2 c. brown sugar … Read more
Just made these Red Velvet Sugar Cookie Bars for Christmas…and only one word is appropriate…AMAZING!!!! This recipe is perfect…at first I was worried they might be too dry because the dough seemed so stiff and I practically had to shove the last bit of flour in there. But my worries were put to rest after … Read more
These blondies look incredible! I have such a weakness for macadamia nuts and white chocolate! A batch of these would not last long at our house! I’m starting to love blondies more than brownies—and with white chocolate and macadamia nuts? Heaven 🙂 Delicious Macadamia Nut Blondies Ingredients: (3/4 cup) unsalted butter 3/4 c. sugar 3/4 … Read more
We have a real soft spot for our Reese’s Stuffed Brownies, but when we’re craving a cookie and peanut butter (and chocolate), these blondies are the solution. I also made with Gluten free flour (King Author), and it was amazing!!! Super easy and one of my favorites to make. Delicious Reese’s Peanut Butter Blondies … Read more
Blueberry Crumble Mini Cheesecakes are delicious just like your favorite blueberry crumble, baked on graham cracker crust and packed into perfect portable cheesecake dessert. Aperfect blueberry dessert to cap your dinner party! Mini portions are ideal for a few reasons: most guests won’t want to eat an entire slice of cheesecake, miniature desserts typically appear … Read more
If you need a quick and easy dessert, Confetti Squares are the perfect thing. They are a breeze to put together and after a quick chill in the fridge, everyone will go crazy for them. Rainbow marshmallows make for an extra fun pop of color, but if you have regular mini marshmallows on hand, those … Read more
These will definitely get around… I made these exactly as the recipe is written but tripled for an office potluck (and some for the husband and kids at home). They were delicious and THE most popular item. Everyone had seconds and wanted to bring home some for their spouses. Decadent, sinful and so easy to … Read more
Rich and creamy.. With two flavorful layers, the bottom being cream cheese and the top pumpkin, no one will be able to resist a second slice of this decadent pumpkin pie. Rich and Creamy Double Layer Pumpkin Pie Ingredients: 4 ounces cream cheese, softened 1 tablespoon milk 1 tablespoon white sugar 1 ½ cups frozen … Read more
No one will believe that you only need five ingredients to make this impressive cheesecake. A creamy pumpkin layer is put into a shortbread crust and finished off with a coating of whipped topping. Easy No Bake Pumpkin Cheesecake Pie Ingredients: 10 ounces pumpkin pie filling 8 ¾ ounces cream cheese (at room temperature) 2 … Read more
A perfect fall dessert, delicious pumpkin bars with cream cheese frosting. There are not a lot of things in life that define Fall more for me than Pumpkin Bars. Actually, they’re a hit with my family anytime of the year. I love this recipe for so many reasons – first of all there’s … Read more