There are many out there who can’t get enough sweet potato. Luckily there are countless ways to use sweet potatoes from fries to vegan chili. In all this sweet potato mania its easy to forget one of the best ways to eat them… in dessert! They’re called sweet potatoes for a reason. What better way … Read more
Wonderful recipe and delicious, more as a dessert than a salad for our family, but refreshing and delish. Made exactly as recipe stated. This was my grandmother cherry salad. It was a huge hit at family gatherings. My mom mixes the lemon Jello, lemon juice, cream cheese and mayo in the blender. But here’s the … Read more
Pie is the best, especially during the holiday season. But often times we end up with 7 pies in our dessert spread and we need something different. Look no further than this recipe and take your pecan pie to the next level by turning it into a rich and nutty cheesecake! Extra creamy base + … Read more
A classic apple pie is always at the top of our fall baking list, but this year we are deciding to step it up. Caramel brings out the sweetness of apples and makes it taste even MORE like fall. It goes perfectly with a cup of coffee and a giant scoop of vanilla ice cream. … Read more
We love apple pie more than anything in the fall, but we don’t always want to fuss with a whole pie. When you need to make apple pie for a big group, these bars are absolutely perfect. With a no-fuss crust that you press (not roll), they’re much easier. Plus, you can’t beat that crumb … Read more
Carrot cake and being on the keto diet cancel each other out? Well, not with these little keto carrot cake fat bombs. Delicious Carrot Cake Keto Balls Ingredients: 225 g cream cheese, softened 85 g coconut flour 1 tsp. keto-friendly sweetener 1/2 tsp. vanilla extract 1 tsp. cinnamon 1/4 tsp. ground nutmeg 50 g grated … Read more
To make these brownies perfectly fudgy, you’ll need cauliflower puree: Pulse cauliflower florets in a food processor until the mixture is very smooth and almost paste-like. Riced cauliflower won’t do here; you need a much finer consistency, so you don’t taste chunks of cauliflower in the brownie. For best results, refrigerate brownies overnight before cutting … Read more
For your next gathering, make this delicious Butterfinger Ice Cream Bar. It’s a great way for summer heat to cool off! It takes only 10 minutes to make! This Butterfinger Ice cream was a regular at holiday gatherings in the summers. Thanks to my aunt, Butterfinger Ice cream was always available. Tips for Making Homemade … Read more
These copycat Chunky Candy Bar are delicious and super simple to make! Nestle Chunky Bars are a must-try if you haven’t tried them yet. This chocolate bar is a combination of sweet and salty, which makes it oh! so delicious. They are difficult to find in my area and they aren’t affordable. It was a … Read more
If you follow this simple homemade Fanta Blue Raspberry recipe you’ll soon be in the love of raspberry over again. Blue raspberry and soda blend together to create a fruity explosion of flavors and vivid colors unlike anything you’ve ever tasted before! Because of the blue hues this drink is ideal for a variety of … Read more